Super Simple Ramen Salad With Cabbage

Quickest and easiest-super simple ramen salad-cabbage-RecipesAndMe.com

Super Simple Ramen Salad With Cabbage

This is the quickest and easiest version of the recipe for ramen salad with cabbage. This ramen salad recipe uses ready made ingredients and cuts out the extra ingredients in the Best Recipe for Ramen Salad with Cabbage to save time.

You can have this great dish ready in about 10 minutes.

This is healthy fast food with little to clean up. This recipe uses bagged coleslaw mix and pre-toasted or dry roasted almonds and sesame seeds.

Course Salads & Dressings

Cuisine Asian

Keyword Asian coleslaw, Asian Noodle Salad, Asian Salad, Coleslaw with noodles, Ramen Salad With Cabbage, Recipe for Ramen Salad With Cabbage and Beans

Prep Time 10

Cook Time 5

Total Time 15

Servings

Calories 349kcal

Author Cooks

Ingredients

SALAD

1 package ramen noodles 3 ounces
2/3 cup slivered almonds dry roasted to save time
2 tablespoons sesame seeds toasted
1 bag coleslaw mix 16 ounces
1/4 cup dried cranberries or other favorite dried fruit, optional

DRESSING

1/4 cup rice vinegar (or coconut vinegar)
3 tablespoons extra-virgin olive oil
2 tablespoons honey
1 tablespoon liquid coconut aminos
1/4 teaspoon salt
1/4 teaspoon black pepper
1/8 teaspoon cayenne pepper optional, or 1/2 tsp. pepper flakes
1/2 teaspoon onion powder optional

Instructions

TOASTING: [Omit?] toasting the ramen noodles is optional as they are already crispy and if you're using roasted and toasted almonds and seeds you can skip that step to save time. But if you want to toast them, break up noodles and layer on cookie sheet with sesame seeds and almonds and toast around 5-10 minutes at 425°F, stirring halfway through and watching closely to keep from burning.
DRESSING - make the dressing in the serving bowl to save time and clean-up. Add dressing ingredients to the serving bowl and whisk until well blended.
VEGGIES - add all vegetables and dried fruit (if using it) to the serving bowl. (Everything except the crunchy nut/seed/noodle mixture)
TOSS well to blend thoroughly.
TOP OR REFRIGERATE: If serving right away, add crunchy mixture, toss well and serve. If not serving right away, refrigerate to marinate until ready to serve, then toss in crunchy mixture right before serving.

Notes

We save the ramen seasoning packet for making homemade ramen or stir fry and in need of some seasoning for a quick dish.

See substitution ideas list further above for ingredients replacements for items you may not have, or for which you might have other preferences.

Nutrition