I developed my Signature Chili Seasoning to meet my low-salt diet requirements. Don't limit yourself only to using this as a chili seasoning. It's great for seasoning Spanish rice, pork, chicken, or anything else you can think of.
Too mild for you? Kick up the chili seasoning by adding an extra 1/2 tablespoon of cayenne pepper. It's a forgiving recipe, and you can adjust it to treat your own taste buds.