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Parmesan bites by christy robbins
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Parmesan Bites Recipe

Once you make this easy and popular parmesan bites recipe, chances are you'll soon be thinking of how else you might use them.
So feel free to substitute and experiment.
Cuisine American
Prep Time 20 minutes
Cook Time 15 minutes
Total Time 35 minutes
Servings 32 pieces
Author Cooks

Ingredients

  • 8 ounces cream cheese softened
  • 3/4 cup parmesan cheese grated
  • 1/4 cup parmesan cheese grated
  • 2 8 ounce cans of crescent rolls
  • 1 cup red pepper chopped
  • 1/4 cup fresh parsley chopped

Instructions

  • PREHEAT oven to 350° Fahrenheit / 180° Celsius
  • BEAT together cream cheese, and 3/4 cup of parmesan cheese.
  • CHOP parsley and red pepper.
  • DOUGH: Spread out sheets of dough, break apart pairs of crescent triangles, and press seams to make a rectangle. (You should end up with 8 rectangles).
  • PLACE 3 tablespoons of cheese mix, down the center, then sprinkle with peppers and parsley.
  • FOLD pastry over and press edges together, then slice into 4 equal pieces. Repeat for each sheet.
  • SPRINKLE the last 1/4 cup of parmesan cheese over the parmesan bites
  • BAKE at 350°F for ~14 minutes, or until golden.